Cold
Caesar |
$6.00 |
Caprese |
$8.00 |
Arugula and Parmesan |
$7.00 |
Cannellini Bean Puree |
$6.00 |
Meat and Cheese Tasting |
$13.00 |
Kate’s Big Salad |
$9.00 |
Hot
Noni’s Fries |
$6.00 |
Stuffed Grapeleaves |
$6.00 |
Mushroom Leek Bruschetta |
$8.00 |
P.E.I. Mussels Picatta |
$10.00 |
Wedding Soup |
$7.00 |
Fried Calamari |
$10.00 |
NoniGenoa salami, soppressata, mortadella, provolone, tomato, roasted red pepper, pepperoncini, shredded romaine, house aioli, house vinaigrette on toasted ciabatta |
$8.50 |
StellaHomemade mozzarella, tomato, basil, balsamic reduction on pressed ciabatta |
$8.00 |
MuffulettaGenoa salami, soppressata, mortadella, melted provolone, olive tapenade tomato on toasted focaccia |
$8.50 |
Noni's ClubTurkey, provolone, bacon, tomato, arugula, homemade sweet pickles, house aioli, house vinaigrette on toasted brioche bun |
$8.00 |
Chicken Parmesan SubChicken cutlet, marinara with melted provolone on toasted ciabatta |
$8.00 |
CastroPorchetta, turkey, melted provolone, sweet homemade pickles, pepperoncini, deli mustard, house aioli on pressed ciabatta |
$9.00 |
Grand FatherPorchetta, provolone, red cabbage, gorgonzola vinaigrette, sweet homemade pickles, house aioli on toasted brioche bun |
$9.00 |
Veggie MuffGrilled zucchini, grilled portobello, melted provolone, olive tapenade, arugula, lemon vinaigrette on toasted focaccia |
$8.50 |
SpinozziChicken salad, arugula, lemon vinaigrette, balsamic reduction on toasted ciabatta |
$8.00 |
PatriciaProsciutto, turkey, homemade mozzarella, sriracha, sweet homemade pickles, seasonal fruit preserves on pressed ciabatta |
$9.00 |
Meatball SubNoni’s meatballs in bolognese with melted provolone on toasted ciabatta |
$8.50 |
Old-Fashioned Cocktails
NegroniGin, punt e mes, campari |
$9.00 |
SazeracOld overholt rye, absinthe |
$11.00 |
Sloe Gin FizzPlymouth sloe gin, lemon, egg white |
$9.00 |
MartinezOld tom gin, punt e mes, maraschino |
$10.00 |
AviationGin, creme de violette, lemon |
$8.00 |
DaiquiriCoeur de canne rhum, lime |
$8.00 |
Sandwiches
Orzo Pasta Salad or Chips |
$2.00 |
Noni’s Fries or Caesar Salad |
$2.00 |
Pasta
Marinara |
$7.50 |
Bolognese |
$8.50 |
Pancetta Cream |
$8.00 |
Puttanesca |
$8.00 |
Basil Mint Pesto |
$8.00 |
Lemon Anchovy |
$8.00 |
Spaghettini farfalle whole wheat penne homemade tagliatelle |
$4.00 |
Extras
Noni’s Meatballs |
$4.00 |
Chicken Cutlet |
$5.00 |
Local Fennel Sausage |
$4.00 |
Extra Garlic Bread |
$2.00 |
Grilled Chicken |
$5.00 |
Grilled Shrimp 6 |
$0.00 |
Lunch ½ & ½
Half Stella, Castro or PatriciaWith cup of soup or caesar salad |
$8.00 |
Dessert
Tiramisu |
$6.00 |
Homemade Gelato |
$6.00 |
Favorites
Today’s Risotto |
$10.00 |
Noni’s Lasagna BologneseLasagne, bolognese, bechamel, reggiano |
$11.00 |
Chicken and Eggplant ParmesanChicken cutlet, eggplant, marinara, melted provolone over spaghettini |
$13.00 |
CioppinoMussels, shrimp, squid, fennel, lentils, spicy tomato broth |
$14.00 |
Antipasti
Caesar Salad |
$6.00 |
Caprese |
$8.00 |
Arugula and Parmesan |
$7.00 |
Cannellini Bean Puree |
$6.00 |
Meat and Cheese Tasting |
$13.00 |
Kate's Big Salad |
$9.00 |
Noni's Fries |
$6.00 |
Fried Calamari |
$10.00 |
Wedding Soup |
$7.00 |
Stuffed Grape Leaves |
$6.00 |
Mushroom Leek Bruschetta |
$8.00 |
P.E.I. Mussels Picatta |
$10.00 |
Sandwiches
Orzo pasta salad or chips, noni's fries or caesar salad
NoniGenoa salami, soppressata, mortadella, provolone, tomato, roasted red pepper, pepperoncini, shredded romaine, house aioli, house vinaigrette on ciabatta |
$8.50 |
StellaHomemade mozzarella, tomato, basil, balsamic reduction on pressed ciabatta |
$8.00 |
GrandfatherPorchetta, provolone, red cabbage, gorgonzola vinaigrette, sweet homemade pickles, house aioli on toasted brioche bun |
$9.00 |
MuffulettaGenoa salami, soppressata, mortadella, melted provolone, olive tapenade, tomato on toasted focaccia |
$8.50 |
VeggieMuff grilled zucchini, grilled portobello, melted provolone, olive tapenade, arugula, lemon vinaigrette on toasted focaccia |
$8.50 |
SpinozziChicken salad, arugula, lemon vinaigrette, balsamic reduction on toasted ciabatta |
$8.00 |
Noni's ClubTurkey, provolone, bacon, tomato, arugula, home made sweet pickles, house aioli, house vinaigrette on toasted brioche bun |
$8.00 |
CastroPorchetta, turkey, melted provolone, sweet homemade pickles, pepperoncini, deli mustard, house aioli on pressed ciabatta |
$9.00 |
PatriciaProsciutto, turkey, homemade mozzarella, sriracha, sweet homemade pickles, seasonal fruit preserves on pressed ciabatta |
$9.00 |
Chicken Parmesan SubChicken cutlet, marinara with melted provolone on toasted ciabatta |
$8.00 |
Meatball SubNoni's meatballs in bolognese with melted provolone on toasted ciabatta |
$8.50 |
Lunch 1/2 and 1/2Half stella, castro or patricia, with a cup of soup or caesar salad |
$8.00 |
Favorites
Today's Risotto |
$10.00 |
Chicken and Eggplant ParmesanChicken cutlet, eggplant, marinara, melted provolone over spaghettini |
$13.00 |
Noni's Lasagna BologneseLasagne, bolognese, béchamel, reggiano |
$11.00 |
CioppinoMussels, shrimp, squid, fennel, lentils, spicy tomato broth |
$14.00 |
Pasta
Marinara |
$7.50 |
Bolognese |
$8.50 |
Pancetta Cream |
$8.00 |
Puttanesca |
$8.00 |
Basil Mint Pesto |
$8.00 |
Lemon AnchovySpaghettini, farfalle whole wheat penne |
$8.00 |
Homemade Tagliatelle |
$4.00 |
Extras
Noni's Meatballs |
$4.00 |
Local Fennel Sausage |
$4.00 |
Chicken Cutlet |
$5.00 |
Grilled Chicken |
$5.00 |
Grilled Shrimp |
$6.00 |
Extra Garlic Bread |
$2.00 |
Dessert
Tiramisu |
$6.00 |
Homemade Gelato |
$6.00 |
Brunch
Vii's Bloody MaryHouse pickled veg |
$8.00 |
Champagne Split |
$5.00 |
Mimosa |
$6.00 |
Lamarca Prosecco |
$9.00 |
Mimosa Prima |
$10.00 |
No. 1Fernet branca, dark rum, velvet falernum |
$10.00 |
No. 2Prosecco, strega, sloe gin |
$9.00 |
No. 3Hangar lime, grappa, absinthe, cucumber, lime |
$10.00 |
No. 4Rye whiskey, peach, lemon, egg white, lemon bitters |
$9.00 |
French Press CoffeeOrganic arabica from our friends at cafe campesino (serves 2 cups) |
$5.00 |
Brunch
Farm Egg OmeletMushrooms, provolone |
$8.00 |
Tomato PieEggs, goat cheese, potato, parsley salad |
$8.00 |
Ralph ScottEggs your way, bacon, sausage, home fries |
$8.00 |
John JohnEggs your way, sausage or bacon, provolone, arugula, tomato on brioche |
$7.50 |
Shrimp and Pea Risotto |
$12.00 |
Spaghettini CarbonaraPancetta, egg, peas, reggiano |
$11.00 |